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Category: BENCHMARK® Appoints Jason W. Jonilonis Executive Chef for the Doug Pitcock ‘49 Texas A&M Hotel and Conference Center

BENCHMARK® Appoints Jason W. Jonilonis Executive Chef for the Doug Pitcock ‘49 Texas A&M Hotel and Conference Center

The Woodlands (Houston), Texas, October 2018… BENCHMARK®, a global hospitality company, has named Jason W. Jonilonis executive chef for the Doug Pitcock ’49 Texas A&M Hotel and Conference Center, a Benchmark Resorts & Hotels pr…

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